Old Library Restaurant Dinner Menu

Cold Appetizers


Brushetta

Roasted Italian bread, topped with an olive oil mixture of plum tomatoes, red onions, fresh rosemary and basil. $4.95 • W/ Cheese $5.50

Traditional Shrimp Cocktail
The area's finest. $7.95

Fresh Fruit Plate
Seasonal fruit accompanied with an Amaretto fruit dip. $5.50

Fresh Oysters
Six plump oysters served on the half shell. $6.95

Fresh Select Clams
Six served on the half shell. $6.95

Nova Scotia Smoked Salmon
Thinly sliced and surrounded by chopped eggs, onion and capers. $8.95

Soup du jour
Cup $2.25
Bowl $2.75

Crock of French Onion Soup
With 3 melted cheeses
Cup $3.25
Bowl $4.25

Vegetable A La Carte - Request
The chef's special of the day. $1.25

Fresh Sauteed Mushrooms
A la carte. $1.75

For the Ultimate Dining Experience:

Caesar Salad tossed tableside a la cart.

The Old Library is proud to serve our own chef made salad dressings!
Ranch •1000 Island • Honey Mustard • Olive Oil & Vinegar • Hot Bacon • Bleu Cheese French • Italian • Parmesan Peppercorn • Fat Free Italian • Fat Free Roasted Garlic Balsamic Vinaigrette • Poppyseed
Gorgonzola ($1.00 extra)

May we suggest Salmon Run Riesling for this page of entrees?